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Whirl butter flavored oil adds delicious butter flavor to everything you make, without the hassles of butter or margarine. Whirl's authentic butter flavor makes it great for brushing on pizza crusts and breadsticks and as a replacement for butter or margarine in wing sauces. Best of all, Whirl is up to half the cost of butter!
| Specifications | |
|---|---|
| Brand | ShopAtDean |
| Manufacturer part number | 103500 L1 |
| Product type | Fryer Oil |
| Sold as | Case of 3 | Each |
| Volume | 1 gal |
Most orders are shipped out within 1-2 business days* from Cleveland, OH. Occasionally we will also ship directly from the manufacturer. All shipping times on ShopAtDean.com are estimates.
Expedited Orders (Next Day, UPS 2nd Day, etc.) placed after 3PM EST will be shipped the following business day*.
* Business days are Monday through Friday. We are closed on New Years Day, Memorial Day, Independence Day, Labor Day, Thanksgiving, and Christmas Day.
| Specifications | |
|---|---|
| Brand | ShopAtDean |
| Manufacturer part number | 103500 L1 |
| Product type | Fryer Oil |
| Sold as | Case of 3 | Each |
| Volume | 1 gal |
Whirl butter is a blend of vegetable oil and real butter, combining the best of both worlds: the rich flavor of butter with the convenience and high smoke point of vegetable oils. This mixture typically contains soybean oil, cottonseed oil, or other high-quality vegetable oils, along with a small percentage of butter for that authentic taste.
Whirl is often considered a healthier alternative to traditional butter due to its lower saturated fat content. It's made from a blend of vegetable oils, which means it contains more unsaturated fats that are beneficial for heart health. Additionally, Whirl typically has fewer calories per serving than butter and is cholesterol-free.
Whirl Butter can be used as a versatile cooking and baking alternative to traditional butter or margarine. It is ideal for sautéing, grilling, and pan-frying due to its high smoke point, and it imparts a rich, buttery flavor to dishes without the presence of water, which can prevent foods from becoming soggy. Additionally, Whirl Butter can be used to top breads, vegetables, and other side dishes or as an ingredient in sauces and baked goods, adding a smooth, creamy texture and appealing taste.
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