
Vollrath Tomato Pro 3/16" Scalloped Blade Tomato Slicer | 0694N
Store details
3500 Woodland Ave.
Cleveland OH 44115
United States
Vollrath Tomato Pro 3/16" Scalloped Blade Tomato Slicer | 0694N
The Vollrath Tomato Pro 3/16" scalloped blade tomato slicer (model 0694N) is built for high-volume countertop slicing in restaurants, sandwich shops, and fast food kitchens that need consistent, uniform cuts without the labor of hand-slicing. Fifteen scalloped blades slice through tomatoes in a single press — no prescoring required — producing 3/16-inch cuts up to five times faster than a knife.
- 15 scalloped stainless steel blades deliver clean 3/16" slices without prescoring, keeping tomato texture intact and reducing prep time on the line
- Handles tomatoes up to 3 inches in diameter — the size range that covers most standard round and beefsteak varieties used in commercial kitchens
- HDPE base resists corrosion from tomato acids and is NSF certified, meeting health department requirements for commercial food prep equipment
- Positive-stop arm controls the cut depth on every press, so every slice comes out the same — no variation from operator to operator
- Manual operation with no electrical hookup required; countertop footprint measures 9-1/2" W x 18-3/4" D x 9-1/2" H
- Straight blades sold separately if your operation needs an alternate cut style on the same unit
A deli or burger operation slicing dozens of tomatoes per shift will see the payoff immediately — one press replaces five to eight knife cuts, and cleanup stays simple with NSF-rated materials throughout.
Specifications
| Slice Thickness | 3/16 in |
|---|---|
| Number of Blades | 15 |
| Blade Type | Scalloped stainless steel |
| Base Material | High-density polyethylene (HDPE) |
| Maximum Tomato Diameter | 3 in |
| Operation | Manual |
FAQs
What is the Vollrath Redco 0694N InstaSlice used for?
The Vollrath Redco 0694N InstaSlice is a commercial-grade tomato slicer designed to deliver uniform 3/16" slices in one swift motion. It's ideal for sandwich stations, prep lines, and salad bars where speed and consistency matter.
What type of blades does it use?
This model features scalloped blades rather than straight blades. Scalloped edges gently slice through soft produce like ripe tomatoes without crushing them—resulting in cleaner cuts and better plate presentation.
What products can it slice besides tomatoes?
While optimized for tomatoes, it can also handle strawberries, mushrooms, citrus, and other soft fruits and vegetables, making it a versatile tool in high-volume kitchens.
How does it improve prep efficiency?
The InstaSlice allows for lightning-fast slicing with consistent thickness, helping reduce labor costs and prep time during busy shifts.
Is it safe and easy to use?
Yes — it features a wide, angled handle for ergonomic use, non-skid feet for stability, and a guarded blade area to protect hands during operation.
Can the blade assembly be replaced or swapped?
Yes, Vollrath offers interchangeable blade assemblies for different slice thicknesses (sold separately), allowing you to customize the unit to match your menu needs.
Is the unit dishwasher safe?
While it's best to hand-wash for longevity, the unit is designed for quick cleanup, with removable components and smooth surfaces that prevent food buildup.
Is it NSF certified?
Yes, the Redco 0694N is NSF certified, making it fully compliant for use in commercial kitchens that adhere to strict sanitation standards.




