Pizzeria Supplies | Pizza Pans, Ovens & Equipment | Dean Supply Co. – Cleveland, OH
Pizzeria Supplies

The Supply House
Behind Every
Great Slice.

Pans, ovens, boxes, sauce, screens, peels — everything your operation demands, from a family-owned distributor that’s served commercial kitchens since 1950.

1950
Founded in Cleveland, OH
75+
Years Serving Operators
3rd
Generation Family-Owned
B2B
Operator Pricing Available
Marra Forni wood-fired brick pizza oven in a commercial kitchen
1 Source for Pizzerias
Photo: Marra Forni
Why Dean Supply

Your Entire Pizzeria.
One Distributor.

Most supply houses make you call four vendors to open your doors. We don’t. From the oven that drives your throughput to the box your pizza leaves in, Dean Supply stocks the full stack — sourced from the brands that run real commercial kitchens.

  • Commercial pizza ovens from Middleby Marshall & Blodgett
  • Full-depth selection of aluminum and steel pizza pans
  • Delivery bags, pizza boxes, and corrugated packaging
  • Pizza sauce, prepared ingredients & pantry staples
  • Tools, screens, peels, shakers — every piece of the build
  • Tax-exempt purchasing and net-terms for qualified operators
Trusted Brands We Carry
Blodgett Vollrath Browne Foodservice Dei Fratelli American Metalcraft Handy Wacks
Middleby Marshall commercial conveyor pizza oven
Pizza Ovens
Photo: Middleby Marshall
Heavy Equipment

The Oven Is
Your Revenue Engine.

A mid-shift oven failure doesn’t just cost you a ticket — it costs you tables, reputation, and the delivery window your drivers are already running. Dean Supply sources conveyor ovens, deck ovens, and brick ovens from the manufacturers that set the standard in commercial pizza production.

We’re not a catalog. Call us and we’ll spec the right unit for your output needs, kitchen footprint, and gas or electric configuration.

PizzaMaster electric deck pizza oven
PizzaMaster Electric Decks
9 elements on top, 5 under the stone — independently controlled. Dial a different top/bottom ratio for NY style, deep dish, and Neapolitan in the same unit. Doors hinge up. TurboStart™: bake-ready in 30 min vs. 2 hours for gas. 30–40% maintenance power at temp. No stone curing — overnight gas-to-electric conversion is real. 700–1100 Series, 1–5 decks.
Photo: PizzaMaster
Marra Forni brick pizza oven
Marra Forni Brick Ovens
Handcrafted wood, gas, or combo. Rotator, pass-thru, stationary, or mobile configurations. The thermal mass of the firebrick dome holds temperature through a hard service — delivering the 900°F+ baking floor that serious Neapolitan operations depend on. Made-to-order.
Photo: Marra Forni
Middleby Marshall conveyor pizza oven
Middleby Marshall Conveyors
Hearth Belt option: true deck-oven crust inside a conveyor, pre-seasoned, no screens. Longwave: 1,200°F automated sear and griddle. Stackable, flexible belt configurations. Self-cleaning at end of day — no chemicals, water, or drains. No per-pie operator attention.
Photo: Middleby Marshall
PizzaMaster countertop pizza oven for ghost kitchens
Countertop & Ghost Kitchen
Space-efficient electric and gas units for satellite locations, food halls, and ghost kitchens. Several models are ventless-eligible — no hood required. Compact footprint with real production output. PizzaMaster countertop models available in multiple series.
Photo: PizzaMaster
Foodservice Ingredients

Your Sauce.
Foodservice Pack.
Not the Grocery Shelf.

The sauce your kitchen runs on has to be consistent, priced for volume, and available in pack sizes that don’t require six trips to a restaurant depot. Dean Supply carries Dei Fratelli prepared pizza sauce in commercial #10 tin — the same product professional pizzerias have trusted for generations.

Build your pantry the same way you built your kitchen: with a supplier that understands what you go through every service.

Dei Fratelli Pizza Sauce can
Dei Fratelli
Dei Fratelli Prepared Pizza Sauce
106 oz / #10 Can — Case Pack Available
View Product →
Dei Fratelli pizza sauce on a finished pizza Photo: Dei Fratelli
Full Pan Selection

Every Pan Style.
Every Gauge. Every Size.

Thin crust, deep dish, New York — each style demands different metal, different gauge, different geometry. We stock them all so you’re never building your menu around what’s in stock somewhere else.

75+
Years Supplying Commercial Kitchens

We’ve been supplying operators since before most of your competition was born. That history means we know what fails, what lasts, and what’s worth the price difference.

B2B
Operator Pricing & Tax Exemption

Qualified businesses get access to operator pricing, net terms, and tax-exempt purchasing. Set up your account once and never pay retail prices again.

1
Distributor. Every Category.

Pans, ovens, boxes, sauce, tools — consolidated under one PO, one relationship, one phone number. Fewer vendors means fewer problems when something goes wrong during service.

Operator-First Philosophy

You Run the Kitchen.
We Run Supply.

When your Saturday night oven goes down or your pan shipment lands short, you don’t need a website. You need a person who picks up the phone. That’s been our promise since 1950.

Call Us: 216-325-0994
The Dean Difference

Why Pizzerias
Buy From Dean.

01
We Carry What Operators Actually Use

We don’t curate for retail appeal. Our pizza pan selection is built around the styles, gauges, and diameters that commercial pizzerias actually run — deep dish, tapered, thin-crust screens. If you’re building a real pizza program, we have the pans to support it.

02
The Full Stack, Not Just the Obvious Parts

Most distributors stock the pans but not the sauce. Or the ovens but not the boxes. We’ve built our pizzeria catalog to cover the entire operation: from the prep tools to the delivery bag to the commercial oven. One source, fewer gaps.

03
Real B2B Terms for Real Operators

Tax-exempt purchasing, net terms for qualified accounts, operator pricing on volume orders. We built our business around the restaurant trade — not retail consumers who happen to buy a pan once. Apply online or call us to get set up.

Oven Selector Tool

Not Sure Which
Oven You Actually Need?

Five questions. Thirty seconds. We match your concept, volume, pizza size, fuel, and footprint to the right oven type and brand — from Marra Forni brick ovens to PizzaMaster electric decks to Middleby Marshall conveyors.

Find My Oven
Marra Forni
Brick Ovens
Wood, gas, or combo. Handcrafted. World-class for Neapolitan & artisan operations.
PizzaMaster
Electric Deck Ovens
9 top elements. 5 bottom. TurboStart™ in 30 min. No rotation. No stone curing. 700–1100 Series.
Middleby Marshall
Conveyor Ovens
Hearth Belt deck crust. Longwave 1,200°F sear. Stackable. Self-cleaning. No per-pie attention.
Answer 5 questions — get your oven match in seconds
Start Your Order

Ready to Stock
Your Pizzeria?

Browse our full pizza supplies catalog online, or call our Cleveland team directly. We’ll make sure you’re getting the right product at the right price — the first time.

Questions? Call 216-325-0994 — Mon–Fri, 8am–5pm EST — or email our team.

Pizza Supplies for Commercial Pizzerias — Dean Supply Company

Dean Supply Company is a Cleveland, Ohio-based foodservice equipment and supply distributor that has served commercial restaurants, pizzerias, and food operators since 1950. Our pizza supplies catalog covers every category a working pizzeria needs: pizza ovens, pizza pans, pizza screens, delivery bags, pizza boxes, peels, pizza stones, pizza stands, shakers, and prepared foodservice ingredients including pizza sauce.

Commercial Pizza Pans & Bakeware

Our pizza pan selection includes tapered and nesting aluminum pans, straight-sided pans, deep dish pans, heart-shaped pans, self-stacking pans with covers and separators, CAR pans, and square and rectangular baking pans. We also carry a full range of pizza screens and disks in all standard commercial diameters.

Pizza Ovens & Commercial Kitchen Equipment

We source conveyor pizza ovens, impingement ovens, deck ovens, and countertop pizza ovens from manufacturers including Middleby Marshall and Blodgett. Whether you’re opening a high-volume pizzeria or building a ghost kitchen, our team can help spec the right oven for your output and footprint.

Pizza Delivery Bags & Boxes

Pizza delivery bags keep your product hot from oven to door. We carry insulated bags in multiple sizes designed for commercial delivery volume. Our corrugated pizza box selection spans standard sizes to support carry-out and third-party delivery programs.

Pizza Sauce & Foodservice Ingredients

Dean Supply carries Dei Fratelli Prepared Pizza Sauce in 106 oz commercial #10 cans, available individually or by case. Commercial-pack ingredients mean consistent yield, controlled cost, and no trips to a retail store when your prep team is in the weeds.

Why Buy Pizza Supplies from Dean Supply?

Dean Supply is a family-owned, third-generation distributor headquartered at 3500 Woodland Ave, Cleveland, OH 44115. We serve restaurants, pizzerias, and foodservice operators across Ohio and the Midwest. Tax-exempt purchasing is available for qualified businesses. Call us at 216-325-0994 or shop online at shopatdean.com.