CMA Dishmachines L-1X Undercounter Dishwasher Low Temp - 115V

Upgrade your kitchen with this reliable, efficient, and user-friendly undercounter dishwasher, designed to handle high volumes with ease while ensuring thorough and consistent cleaning results.

Key Features:

• Dimensions: 24 1/4" W x 23 1/2" D x 31" H
• Electrical Requirements: 115V, 16 Amps, 60 Hz, 1 Phase
• Features: Chemical Pumps, Low Temp Operation
• Horsepower: 1 HP
• Interior Clearance: 12 1/8"
• Minimum Water Inlet Temperature: 120°F (140°F Recommended)
• Wash Cycles: 1 Cycle (120 seconds)
• Capacity: 30 racks/hour (120 covers/hour)
• Water Usage: 1.7 gallons per rack
• Water Inlet Size: 1/2"
• Water Temperature: 120 - 140°F

Product Highlights:

• High Efficiency: Cleans 30 racks or 120 covers per hour using only 1.7 gallons of water per cycle.
• Durable Construction: Made of stainless steel for long-lasting performance and reliability.
• Wide Door Opening: Features a 12-1/8" door opening for easy loading and unloading.
• Advanced Spray System: Upper and lower stainless steel wash arms with reinforced end caps ensure thorough cleaning.
• Chemical Management: Built-in chemical pumps and deliming system for precise chemical usage.
• Easy Maintenance: "Work-in-a-drawer" design allows for easy access to electrical components for quick service.
• Efficient Pump System: Standard pump allows for draining or uphill stand pipe to drain, with a pump purging system to eliminate soil and chemical carryover.
• Stainless Steel Impeller: Ensures extended life and optimal performance.
• Built-In Strainer: Prevents clogging of the water valve.
• Included Accessories: Comes with two dishracks for immediate use.
• Safety Features: Includes built-in primer switches, instant start, and door safety switch for safe operation.
• Stainless Steel Legs: 4" legs for stability and durability.
• Sustainer Heater: Maintains incoming water temperature for consistent cleaning.

Installation and Maintenance:

• Professional Setup Required: Plumbing connections must be made by a qualified service company following all Federal, State, and Local Health, Plumbing, and Safety codes.
  
• Water Softening Recommendation: Utilize a water softening system to maintain water hardness at 3.5 gpg or less for optimal operation and results.